event_live
26th Monte-Carlo Gastronomy Fair
Monte-Carlo Gastronomie offers visitors the chance to taste and buy a variety of carefully selected products, just in time for the festive season. More than 100 producers of French, Italian and European gastronomic products on 2,500 m2, in a refined and convivial setting.
The event is supported by a number of associations, including Monaco Goût et Saveurs, the Association des Maîtres d'Hôtel Italiens et Français, the Association Monégasque des Sommeliers, the Slow Food Riviera Côte d'Azur association and the Association de l'Industrie Hôtelière Monégasque.
Carefully selected fine products, blending the authentic flavours of the French, Italian and European regions: wines, champagnes, cognac, armagnac and liqueurs from producers' estates, as well as salmon, foie gras, seafood, truffles, caviar, chocolates, sweets, cheeses, cured meats, organic products, jams... Tableware, kitchen utensils and original gift ideas also make this unique event a show of elegance and refinement.